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RECIPES

Jessica's Creative Kitchen

Lamb Stuffed Pitas

I adapted this recipe from Jamie Oliver's Grilled lamb kofta kebabs from his "Jamie at Home" cookbook. I borrowed the ingredients in his...

Jessica's Creative Kitchen

The Big Tossed Salad

I've never been big on making salads. For some reason this recipe, that's hardly a recipe, has really clicked for me, so I'm sharing it...

Jessica's Creative Kitchen

Cold Noodles with Zucchini

Recipes to me are for inspiration. Rarely does a recipe meet what I'm looking for: no eggs, dairy or gluten, I regularly substitute soy...

Jessica's Creative Kitchen

Chilled Mango Soup

Our air conditioning broke a few weeks ago. If you're up in the northeast, it was during that week of 100º temps. For the first two days...

Jessica's Creative Kitchen

Vegan

Chickpea “Tuna” Salad

I've seen the recipes for this mock tuna salad before and honestly, I didn't buy into it. It wasn't until my friend made it for our...

Jessica's Creative Kitchen

Condiment

Homemade BBQ Sauce

Making your own BBQ sauce is not only easy to do, you avoid all of the unnecessary ingredients in the store bought version. 1 cup tomato...

ABOUT ME

Growing up in a Swedish home, my food was different from my classmates’ weekly meatloaf and shake-n-bake dinners. In addition to the Swedish dishes that were staples, my mom was constantly trying new recipes that my dad, brother, sister and I all enthusiastically tasted and rated.

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