Recipe inspired by Yotam Ottolenghi 1 large butternut squash, cut into 1" wedges 2 red onions, cut into wedges ¼ cup tahini 2 Tbsp fresh...

This recipe is a no-bake, dairy-free, gluten-free with a nut-free option. I have made both versions and love it! It can be made ahead and...

1/2 cup chopped shallots 1 clove garlic, minced 3 cups vegetable broth 2 cups dry bulgur 1 12-16oz chopped butternut squash, cut uniform...